Join the Northern Crops Institute (NCI) for our on-demand “Barley to Beer” course. This course provides participants with information on how to successfully choose high quality malting barley, as well as a basic understanding of the malting process and the brewing of beer, through networked lectures and video tours.

Tour the Northern Crops Institute’s Feed Mill in Feed Milling 101. This On-Demand course will provide participants with an overall understanding of the various operations of a feed mill. The course will touch on each piece of equipment to provide a basic understanding for all course participants.

This course will be perfect for organizations that want to provide on-boarding. This course also acts as a great refresher or introduction for anyone that needs to work on one singular piece of equipment. Attendees will have the opportunity to watch short videos that provide the more important information.

This on-demand course introduces participants to high oleic soybeans and their use in soyfood products. This course will cover topics on the differences between regular soybeans and high oleic soybeans and the impact of using high oleic soybeans on the processing and final product quality of foods made with this new type of soybeans. There are also lectures on the breeding and availability of high oleic soybeans, as well as the many foods that utilize soybeans and the nutritional quality of soybeans in human health.

Establish your love of Sourdough with the Northern Crops Institute’s On-Demand Sourdough Baking Course. This course will touch on the many benefits of baking Sourdough bread and will leave participants with all of the basic knowledge of making sourdough.

Did you know that most sourdough bread that is produced uses a flavoring? Real sourdough bread offers many nutritional benefits and a unique flavor. Participants will be able to understand the baking process, health benefits, and much more. At the end of this course, participants will know what real sourdough bread tastes like.

Develop a new set of skills with Stone Milling Basics, the Northern Crops Institute’s new On-Demand course. This course will provide participants with a basic understanding on how to use a stone mill and properly maintain it. The stone milling course will touch on the history, the principles, the components, and the economics of stone milling.

Participants will be able to view short lectures, watch demonstrations, and gain an overall understanding on the many benefits of stone milling. Learners will have the opportunity to work at their own pace through the course.